Hidatsa WINTER SQUASH, Cucurbita maxima
A Three Sisters crop of the Hidatsa people of present-day North Dakota cultivated traditionally along the Missouri River. This gorgeous 5-10 lb winter squash grows well in cooler areas. A good storage and pie squash with red-pink skin and thick flavorful flesh. Typically 100 days to maturity. Our seed comes from Dancing Bear Farm in Oregon through Restoration Seeds.